Dinner Features include:
A Cup of Soup or a House Salade
Monday: Chicken Pot Pie - $12.95
Tuesday: Steamed Mussels and French Fries - $12.50
Wednesday: Stuffed Baked Tomato with Rice and Spinach - $10.95
Thursday: Roasted Barbecue Chicken and Lyonnaise Potatoes - $11.75
Friday: Fried Shrimp with Cole Slaw - Sweet Chili Mayonnaise - $14.50
Saturday: Roasted Prime Rib "Au Jus"
(Small) $15.95, (Queen) $19.75 or (King) $26.50
Call (937) 298-0022 for your reservations!
